TOMATO & EGG STEW (SHAKSHOUKA)
INGREDIENTS 2 Tablespoons Garlic Infused Olive Oil 1 Tablespoon of Baklouti Fused Olive Oil 1 large yellow onion, chopped 2 green peppers, chopped 1 cup of mushrooms, chopped 1 garlic clove, chopped 1 ½ teaspoon of ground cumin 1 teaspoon of sweet paprika Salt and pepper 6 Vine-ripe tomatoes, chopped 1/2 cup tomato sauce 6 …