Arbosana Extra Virgin Olive Oil

This Australian Ultra Premium Arbosana Extra Virgin Olive Oil is complex with a floral nose, a creamy green almond center, astringency, and lingering pepperiness.

Country of Origin: Australia

Crush Date: May 2023

Intensity: Medium

Bioactive Compound Breakdown

*Biophenols: 468.6 ppm

*FFA: 0.13

*Oleic Acid: 76.6

*Peroxide: 2.6

*DAGs: 98.0

*PPP: <0.2

*Squalene: 3,171.9

*A-Tocopherols: 334.8

*As measured at the time of crush. Check out our Health Facts page for more information about the measurements referenced above.

Organoleptic Taste Panel Assessment

Fruitiness: 5.5

Bitterness: 3.5

Pungency: 3.5

Certified

All of our Extra Virgin Olive Oils are certified – Ultra Premium and Kosher [Pareve]

Suggested Uses

• • Great for salads. Pair with any of our Aged White Balsamic Vinegar or Aged Dark Balsamic Vinegar to make an easy dressing.
  • Use for everyday cooking.

Smoke Point

390° F