Black Mission Fig Balsamic Vinegar Condimento
Made with natural ingredients, our aged Black Mission Fig Balsamic Vinegar from Modena, Italy, is naturally dense, bursting with sweet, complex flavors. Bold and beautiful, amazing in marinades, dressings, bread dipping, as a B-B-Q glaze, or with cheese for a sophisticated cheese plate. It pairs well with Eureka Lemon Fused Olive Oil, Blood Orange Fused Olive Oil, Herbes de Provence Infused Olive Oil, and Wild Mushroom & Sage Infused Olive Oil.
Pairing Ideas
- Eureka Lemon Fused Olive Oil
- Blood Orange Fused Olive Oil
- Basil Infused Olive Oil
- Tuscan Herb Infused Olive Oil
- Wild Mushroom & Sage Infused Olive Oil
- Herbes de Provence Infused Olive Oil
- Rosemary Fused Olive Oil
- White Truffle Olive Oil
Suggested Uses
- Add extra flavor to your salads and salad dressings by pairing it with one of the Infused Olive Oils above.
- Makes a fantastic glaze.
- Drizzle over cheese.
- Add to marinades for a surprising depth of flavor.
- Drizzle over fruit.
Featured Recipies
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All Natural
Our naturally infused balsamic condimento is caramel color-free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera Method in Modena, Italy.
Karen G –
Rich and delicious. I add a dash on top of a regular oil, vinegar & herb salad of cucumber, tomato and green onion and it brings everything to life. It is sweet as you would expect, but there is a depth of flavor. Way more interesting than just having a green salad.