Cranberry Pear White Balsamic Vinegar Condimento
This versatile Cranberry Pear White Balsamic Vinegar Condimento is clean and tart with a lovely deep blush of cranberry and crisp-fruity notes of pear. It has an amazingly complex bouquet that shines in a multitude of culinary applications. Use to dress fruit or vegetable salads, as a marinade, a glaze for poultry, with sparkling water for a refreshing, fruity spritzer, or even in mixed drinks! It pairs fantastically with Persian Lime Infused Olive Oil, Tuscan Herb Infused Olive Oil, and Basil Infused Olive Oil.
Pairing Ideas
- Persian Lime Infused Olive Oil
- Blood Orange Fused Olive Oil
- Tuscan Herb Infused Olive Oil
- Basil Infused Olive Oil
- Japanese Toasted Sesame Oil
Suggested Uses
- Add a fresh twist to your salads and salad dressings. Our favorite Salad dressing is the Cranberry Pear White Balsamic Vinegar Condimento mixed with Persian Lime Infused Olive Oil.
- Use in marinades for vegetables, fish, chicken, or pork.
- Drizzle over cheese or fruit.
- Perfect used in glazes for vegetables, fish, and chicken.
- Add it to sparking water or mixed drinks.
Featured Recipes
Easy Cranberry-Pear Glazed Butternut Squash With Rosemary
All Natural
Contains no artificial flavors, additives, color, preservatives, or refined sugar.
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