Koroneiki High Phenol Extra Virgin Olive Oil

This Ultra Premium Chilean Koroneiki High Phenol Extra Virgin Olive Oil displays prominent notes of green banana and chicory with creaminess and an astringent finish.

Country of Origin: Chile

Crush Date: May 2023

Intensity: Robust

Bioactive Compound Breakdown

*Biophenols: 507.5 ppm

*FFA: 0.19

*Oleic Acid: 75.13

*Peroxide: 5.75

*DAGs: 95.7

*PPP: <0.7

*Squalene: 3,857.5

*A-Tocopherols: 314.5

*As measured at the time of crush. Check out our Health Facts page for more information about the measurements referenced above.

Organoleptic Taste Panel Assessment

Fruitiness: 4.75

Bitterness: 4.75

Pungency: 5.0

Certified

All of our Extra Virgin Olive Oils are certified – Ultra Premium and Kosher [Pareve]

Suggested Uses

• • Great for salads. Pair with any of our Aged White Balsamic Vinegar or Aged Dark Balsamic Vinegar to make an easy dressing.
  • Use for everyday cooking.

Smoke Point

365° F