Arbequina Extra Virgin Olive Oil

This California Ultra Premium  Arbequina Extra Virgin Olive Oil was harvested from groves in the Capay Valley and carefully selected for us by Leandro Ravetti due to its green profile. Displaying more character and a bigger mouth feel than other examples.  It is creamy with notes of savory herbs and banana.

Country of Origin: USA (California)

Crush Date: November 2023

Intensity: Mild

Bioactive Compound Breakdown

*Biophenols: 234.28 ppm

*FFA: 0.13

*Oleic Acid: 73.17

*Peroxide: 3.39

*DAGs: 94.8

*PPP: <0.6

*Squalene: 2,891.6

*A-Tocopherols: 344.8

*As measured at the time of crush. Check out our Health Facts page for more information about the measurements referenced above.

Organoleptic Taste Panel Assessment

Fruitiness: 5.3

Bitterness: 3.0

Pungency: 3.0

Certified

All of our Extra Virgin Olive Oils are certified – Ultra Premium and Kosher [Pareve]

Suggested Uses

• • Great for salads. Pair with any of our Aged White Balsamic Vinegar or Aged Dark Balsamic Vinegar to make an easy dressing.
  • Use for everyday cooking.

Smoke Point

380° F