Manzanillo Extra Virgin Olive Oil, Chile

Manzanillo Extra Virgin Olive Oil, Chile




Our first ever Ultra-Premium Chilean Manzanillo Extra Virgin Olive Oil represents a small limited batch production painstakingly harvested using artisanal methods by selecting green, just blushing fruit from more ripe olives.  The finished product is an incredibly fruity powerhouse.  Displays notes of creamy almond, hints of green strawberry, and melon with a juicy fruit center.  Lots of pungency, lingering pepper, and a clean finish.

Country of Origin: Chile

Crush Date:  May 2021

Intensity: Robust


*Biophenols: 488.1 ppm

*FFA: 0.30

*Oleic Acid: 77.6

*Peroxide: 3.8

*DAGs: 95.8

*PPP:  <0.2

*Squalene:  10,397.9

*A-Tocopherols: 175.7

*As measured at the time of crush.


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