Organic Balsamic Vinegar
This Balsamic Vinegar is produced from organically grown grapes. No artificial or chemical fertilizers are used in their production. It is produced in the Modena District in central Italy and has a beautiful mellow, sweet, and sour essence with a delicately balanced, fruity, and full-flavored finish. It pairs perfectly with Ultra-Premium Extra Virgin Olive Oil or Any Fused or Infused Olive Oils.
Pairing Suggestions
- Tuscan Herb Infused Olive Oil
- Any Ultra-Premium Extra Virgin Olive Oil
- Any Fused or Infused Olive Oil
Suggested Uses
- It adds a refreshing lift to salads. Pair it with any Ultra-Premium Extra Virgin Olive Oil or with any Infused or Fused Olive Oil for an all-natural salad dressing.
- Add to any marinade for meats, tofu, or vegetables.
- Perfect for bread dipping.
- Use it to take your recipe to the next flavor dimension.
Featured Recipes
Coming Soon!
All Natural
Our natural Balsamic Condimento is caramel color-free, free of added sugar or thickeners, and aged in the traditional Solera Method wood barrels in Modena, Italy.
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